​​​​​​​​​​​​​​​​​​​​​​​​​​​From 1 March 2016 the food industry will be subject fully to new laws set out in the Food Act 2014​ and Regulations pursuant to that Act. 

What this means is that there will be changes relating to how you manage your food business. Food businesses will need to meet different requirements depending on the level of food safety risk. For more information please visit  Ministry for Primary Industries ​(MPI)​ website​.

​​Food Act 2014​

Ministry of Primary Industry website provides more information on how this will be implemented for a range of food businesses that spans manufacturing and retail sales.

​My Food Rules

For more information about how the new laws will apply to you please visit M​PI​ online tool “My Food Rules” and follow through the questions to see what rules you need to follow und​er the Food Act 2014. 

If you would like more information, please give us call on ​​(03) 433 0300​.​

Page reviewed: 28 Jun 2019 10:25am